Bring the flavours of your favourite Thai restaurant out into the wilderness with our vegan and gluten free pad thai dish. Rice noodles and veggies are blended together with a spicy, sweet, and addicting garlic sauce. We’ve even included roasted peanuts for added texture and flavour — it’s all about the details. The best part? All that stands between you and your Pad Thai is some boiling water and a bit of time.